Arizona Microgreens

Founded by brothers Joseph and David, Arizona Microgreens produces microgreens for restaurants, individuals, retail, and schools throughout Arizona.

Our microgreens are grown without herbicides or pesticides, using just natural light and organic soil in a food-safe certified greenhouse located in Phoenix.

Microgreens are vegetables and herbs grown for just a few weeks. We adjust our harvesting times according to each variety in order to obtain peak flavor and maximum nutrient-density.